Our Egusi catalogue contains two options:

Egusi – Melon Seeds (Ground): Sourced from carefully selected melon varieties, Egusi seeds are meticulously ground to a fine texture and are ready to infuse your dishes with authentic West African taste. Packed with protein and essential nutrients, we ensure our Egusi provides a creamy, thickening base for traditional soups and stews. Elevate your culinary creations with Egusi’s genuine taste and quality, ensuring a flavorful and satisfying meal every time. Perfect for creating classic Egusi soup or adding a unique nutty depth to sauces and other savory dishes.

Egusi – Melon Seeds (Whole Seeds): These whole, unground seeds offer a rich, nutty taste and are a staple ingredient in West African cuisine. Known for their high protein and healthy oil content, Egusi seeds are perfect for creating hearty soups, stews, and traditional dishes.  Embrace authentic flavors and nutritional benefits with our carefully selected whole Egusi seeds, ready to be roasted, ground, or added directly to your culinary creations.